Onion is rich in nutritional value. Sometimes we buy a lot. If it is stored improperly, it will germinate. Can the sprouted onion still be eaten? Can the onion sprouts be eaten? Does the onion germinate to eat? Can eat. Buds and even onions that grow young crops can still be eaten without producing harmful substances. However, after the onion sprouts, the nutrients in the scale part will be transferred to the top for the bud to grow, resulting in the decline of the nutritional value of the onion. In addition, onion germination will also affect its taste, the taste will be more spicy. Therefore, the germinated onion can still be eaten, but the taste is only poor. Does the onion sprouts eat? Can eat. If the onion bud has grown into a young crop, then you can wash the onion sprouts and eat them after frying; if the onion sprouts are still relatively short and do not grow out completely, the leaves will be thicker and the taste is not Very good, it is not recommended for direct consumption, but it can be eaten as a spice. How to avoid onion sprouting? 1, room temperature preservation Shelf life: about 3 months It is recommended that fresh onions not be kept in the refrigerator, because it has a very strong flavor, and it will make other ingredients in the refrigerator smell like onions. Put it in a bamboo basket or paper bag and put it in a cool, ventilated place. Because onion is afraid of sultry, if you use a bag, remember not to seal the mouth of the bag, in addition to keep it breathable, to avoid using a plastic bag to store. 2, stockings suspension Don't use silk stockings to clean and dry them. It is very easy to use them to preserve the onions! Place the onions one by one in the stockings, put a knot on each one, and hang the whole string in a cool, ventilated place. Use scissors and cut one at the end. 3, refrigerated after cutting Shelf life: about 1 week If you want to refrigerate already use half of the onion, you can first cut into convenient cooking size, add appropriate amount of salt and mix well, and then put it in a fresh container to seal and refrigerate. It can be used directly when cooking. It is very convenient. 4, frozen after the end of the preservation Shelf life: about 1 month If the onion shreds or diced, if the process is stained with water, the onion can be slightly pressed and dried in a kitchen towel, and then frozen in a preservation bag. The thawing can be used without freezing, and the frozen onion is damaged due to fiber damage. Soften and cook quickly! GMP Certificated Immune Globulin Injection Supplier in China Hepatitis B Immunoglobulin,Hep B Immunoglobulin,Hepatitis B Immunoglobulin Vaccine,Hepatitis Immune Globulin FOSHAN PHARMA CO., LTD. , https://www.foshanpharma.com